Ginger Garlic Paste 200g

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Instant Idiyappam – 100 g| Rice Noodles

Weight 0.1 kg
Dimensions 19 × 10 × 12 cm
SKU: RENSW01

46.67 GST included

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Vegetarian, Shelf Life: 12 months, Quantity: 100 g

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Double Horse brand instant idiyappam from the house of Manjilas Food Tech Pvt Ltd. Boil water and dip the idiyappam in the water for 1 minute and strain. Can be served with curries or snack/boiled banana. Once opened store in an air tight container

Additional information

Weight 0.1 kg
Dimensions 19 × 10 × 12 cm

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Price46.67 GST included55.00350.00 475.24 GST included94.29 GST included 554.0046.67 GST included
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DescriptionVegetarian, Shelf Life: 12 months, Quantity: 100 g
  • Made from selected Sortex rice to taste the best.
  • Soft textured, a superfine powder that makes dishes soft and appealing to the eyes.
  • Non-sticky can be used as a thickening agent.
 
  • Send Onasamsagal to your loved ones with a Double Horse Magic Box
  • White Puttu Podi 500 gm
  • Jaggery Powder 400gm
  • Red Aval (Thick) 500gm
  • Easy Palappam Powder 500gm
  • Sadya Palada 200gm
  • Roasted Rava 500gmCut Mango Pickle 100gm
  • Brahmin Sambar 100gm
  • Vermicelli Kheer 300gm & Appam/Idiyappam/Pathiri Rice Flour 500gm
Vegetarian, Shelf Life: 12 months, Quantity: 200 gReady in 1 minute| Vegetarian | Shelf Life: 12 months| Storage instructions: Once opened, stored in an airtight container |Weight: 1Kg
ContentDouble Horse brand instant idiyappam from the house of Manjilas Food Tech Pvt Ltd. Boil water and dip the idiyappam in the water for 1 minute and strain. Can be served with curries or snack/boiled banana. Once opened store in an air tight containerIdiyappam: Boil 1 cup (200ml) of water with 1/4 tsp of coconut oil and required salt in a vessel ( preferably a nonstick pan) . When it boils, add 1 cup(200g) of Double Horse rice flour little by little (sprinkle), simmer the flame and stir it well. Switch off the flame and cover with a lid for 2 to 3 minutes. Mix thoroughly until it becomes soft. Extrude the dough through a sevanazhi to an idiyappam steamer and cook until done Pathiri: Boil 1cup(200ml) of water with 1/4 tsp of coconut oil and required salt in a vessel( preferably a nonstick pan). When it boils, add 1 cup(200g) of Double Horse rice flour little by little (sprinkle), simmer the flame and stir it well. Switch off the flame and cover with a lid. After 1 minute put the warm mixture in a flat vessel and knead thoroughly until soft. Press the balls in pathiri press or roll it on the chapathi rolling board. Cook it on low flame without oil and serve hot. Palappam: Boil 4 tsp of Rava with 3 cups(600ml) of water to make a thick paste and keep aside. Mix 2cups(400ml) of coconut milk, 1-1 1/2 cups(200-300ml) of water, 4tbsp sugar, 1/2 tsp salt, 1tsp yeast and the prepared lukewarm paste to 500g of Double Horse Rice flour and mix it in a mixie for one minute. Keep aside until the dough rises (Fermentation period may vary according to the room temperature (25 0C) and prepare a delicious palappam.      Double Horse brand instant idiyappam from the house of Manjilas Food Tech Pvt Ltd. Boil water and dip the idiyappam in the water for 1 minute and strain. Can be served with curries or snack/boiled banana. Once opened store in an air tight containerDiwali Gift Box :? Roasted Rava 500g, Appam Idiyappam Pathiri Rice Flour 500g, White Aval 500g, vegetable Masala 100g, Roasted Vermicelli 200g, Instant idiyappam 100g, Vermicelli Kheer Mix 300g, Cut mango pickle 200g, Jaggery Powder 400g, Instant sadya palada payasam mix 200gDouble Horse presents this Instant Idiyappam Mix which contains Rice flour, Salt. This comes with a shelf life of 12 months. Can be used as breakfast item. No artificial colours and flavours, No MSG. 1 Minute magic idiyappam.
Weight0.110.231
Dimensions19 × 10 × 12 cm24 × 15 × 10 cmN/A19 × 12 × 10 cmN/A24 × 15 × 10 cm
Additional information
Weight 0.1 kg
Dimensions 19 × 10 × 12 cm
Weight 1 kg
Dimensions 24 × 15 × 10 cm
Weight

1KG, 500G, 5KG

Weight 0.2 kg
Dimensions 19 × 12 × 10 cm
Weight 3 kg
Weight 1 kg
Dimensions 24 × 15 × 10 cm
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